Description
The signed first edition, first printing of A World of Good Cooking by Ethel Hulbert Renwick.
Octavo, 286pp, [1]. Purple boards, purple cloth spine, title stamped in gilt. Stated “First Printing” on the copyright page. Illustrated throughout with drawings by Paul Davis. In the publisher’s dust jacket, price clipped, light sunning to the spine.
Signed by Ethel Hulbert Renwick on the front free endpaper.
A collection of international recipes adapted for preparation in an American kitchen.
